Khasta Kachori Recipe

There is an abundance of tea lovers in India and most of us can not resist our morning and evening cups of tea. There are people, who do not require anything to eat while having tea. They just need a cup of tea made exactly the way they want. But, there are people who definitely need something to munch while sipping their favorite ginger flavor. This recipe is dedicated to all those tea lovers.

List of Ingredients:

1. Aloo (Potato)
2. Matar (Green Peas)
3. Ajwain (Carom Seeds)
4. Salt
5. Red Chilly Powder
6. Sooji (Semolina)
7. Water

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Bread Roll Recipe

 

Bread Rolls are perfect for breakfast or evening snacks with a cup of tea. The recipe is quite popular in North India and it is mostly prepared during the rainy and winter season. To keep these rolls light and healthy, consider shallow frying over deep frying. Do not forget to serve them hot with a sauce prepared from green chilly. Read more

Uttapam Recipe

Onion Tomato Uttapam Recipe
Onion Tomato Uttapam

Uttapam is one of the healthy South Indian breakfast dish. Its batter can be prepared using rawa (sooji) or combination of rice and urad daal. You can use veggies of your choice for its topping and serve it with hot sambar or chutney. So lets take a look at the recipe. Read more

Pav Bhaji Recipe

Pav Bhaji Recipe
Pav Bhaji

Pav Bhaji is one of the famous snacks of Maharashtra. But now a days it is cooked in all over India. It is cooked using variety of vegetables of your choice and is served with hot buttery buns or pavs. You can have this spiced buttery pav bhaji at any time of the day. Here is step by step recipe for this dish. Read more

Aloo Tikki Recipe

Aloo Tikki
Aloo Tikki

Aloo Tikki is very delicious and crispy snacks that is usually cooked in all over India. It can be served with green chutney, or it can also be served as aloo tikki chaat. You may also like to have it with cup of hot tea or coffee. Lets have a look at the recipe. Read more