Tofu Gravy Recipe

Tofu Gravy Recipe

Ingredients 200 gm Tofu (Cut into cubes) 1/2 Cup Green Peas 3 Onion 2 Tomato 15 cloves of Garlic 1 Green Chili 1 tbsp Ginger (Grated) 1 tbsp Red Chili 1 tbsp Turmeric Powder 1 tbsp Garam Masala 1 tbsp Coriander Powder 1 tbsp Cumin Seeds (Jeera) 2 tbsp Oil 1 tbsp Coriander Leaves (Finely … Read more Tofu Gravy Recipe

Paneer Butter Masala Recipe

Paneer Butter Masala is an irresistible Punjabi delicacy, which is proudly cooked and served in every North Indian home and wedding. The recipe is quite simple and takes not more than half an hour of yours. Breakfast, lunch or dinner, cook it and serve it hot to your loved ones.

Read morePaneer Butter Masala Recipe

Vegetable Pulao Recipe

Vegetable Pulao
Vegetable Pulao
Vegetable Pulao

Vegetable pulao is a popular main course meal in India and is mostly served with curry. You can use fresh vegetables of your choice while preparing the pulao. The best part of this recipe is that there is no limit to the number of vegetables you add. But, wash the veggies nicely and chop all of them into small pieces.

Read moreVegetable Pulao Recipe

Kadhi Pakora Recipe

Kadhi Pakora Recipe
Kadhi Pakora Recipe
Kadhi Pakora

Kadhi pakora recipe is a popular main course recipe in North India. It  is usually served with rice. You can also enjoy this sour and spicy kadhi with pranthas or roti. Kadhi is usually cooked on a low flame for hours to get that unique flavour. Dip the pakoras into the kadhi only when you are about to serve it. Now, lets take a look at the ingredients and preparation steps for the recipe.

Read moreKadhi Pakora Recipe