Tofu Gravy Recipe

Tofu Gravy Recipe

Ingredients 200 gm Tofu (Cut into cubes) 1/2 Cup Green Peas 3 Onion 2 Tomato 15 cloves of Garlic 1 Green Chili 1 tbsp Ginger (Grated) 1 tbsp Red Chili 1 tbsp Turmeric Powder 1 tbsp Garam Masala 1 tbsp Coriander Powder 1 tbsp Cumin Seeds (Jeera) 2 tbsp Oil 1 tbsp Coriander Leaves (Finely … Read more Tofu Gravy Recipe

Masala Rice With Black Daal (Pulses) Recipe

Vegetable Pulao

Ingredients List

1) Black Gram (Daal) – One small size bowl
2) Chopped Onion – One small size bowl
3) Chopped tomatoes – One small size bowl
4) Cumin Seeds – Two tablespoons
5) Turmeric Powder – Two tablespoons
6) Gram Masala – One tablespoon
7) Cooking Oil – Three tablespoons
8) Rice – One small size bowl
9) Water (As required)

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Pav Chana Masala Recipe

Pav Chana Masala Recipe

Pav Chana Masala Recipe includes fresh pav shallow fried in butter, topped with white chana gravy and chopped raw onion, tomato, and cucumber. Following are the list of ingredients required and step by step instructions to prepare this recipe at home:

Pav Chana Masala Recipe
Pav Chana Masala Recipe


  1. Fresh Pav
  2. Raw Chickpeas or Chana
  3. Chopped Onion
  4. Chopped Cucumber
  5. Chopped Tomato
  6. Water
  7. Salt
  8. Green Chilly
  9. Cooking Oil
  10. Ginger Garlic Paste
  11. Cinnamon or Dalchini
  12. Cloves or Laung
  13. Bay Leaf or Tej Patta
  14. Garam Masala

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Paneer Butter Masala Recipe

Paneer Butter Masala is an irresistible Punjabi delicacy, which is proudly cooked and served in every North Indian home and wedding. The recipe is quite simple and takes not more than half an hour of yours. Breakfast, lunch or dinner, cook it and serve it hot to your loved ones.

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