Uttapam Recipe

Onion Tomato Uttapam Recipe
Onion Tomato Uttapam

Uttapam is one of the healthy South Indian breakfast dish. Its batter can be prepared using rawa (sooji) or combination of rice and urad daal. You can use veggies of your choice for its topping and serve it with hot sambar or chutney. So lets take a look at the recipe. Read more

Amla Candy Recipe

Amla CandyAmla candy can be made at home very easily without using any preservative. Kids will also love to have this sweet n sour amla candy. It is very beneficial to include amla in your daily diet. You can consume amla in many forms like amla muraba, amla achaar, amla candy etc. So lets have a look at step by step procedure for making amla candies. Read more

How to peel the Garlic Faster?

Peel off Garlic

While cooking in the Kitchen, the tough task for some women is to peel off the Garlic. So here are some fast and easy methods to save your time.

Method 1: Microwave garlic cloves in microwave safe bowl for about 30 seconds. You will get the cloves separated with no skin.

Method 2: Place the garlic in fridge. It will be very easy to peel off the garlic when it is stored in fridger.

Method 3: Put the garlic in a jar. Cover it and shake it for about a minute. Skin will be separated from the cloves.

Pav Bhaji Recipe

Pav Bhaji Recipe
Pav Bhaji

Pav Bhaji is one of the famous snacks of Maharashtra. But now a days it is cooked in all over India. It is cooked using variety of vegetables of your choice and is served with hot buttery buns or pavs. You can have this spiced buttery pav bhaji at any time of the day. Here is step by step recipe for this dish. Read more

Aloo Tikki Recipe

Aloo Tikki
Aloo Tikki

Aloo Tikki is very delicious and crispy snacks that is usually cooked in all over India. It can be served with green chutney, or it can also be served as aloo tikki chaat. You may also like to have it with cup of hot tea or coffee. Lets have a look at the recipe. Read more